Burgers or brussels sprouts? French fries or celery sticks? Everyone wants to eat healthy, but how do you choose?
By Maria Faulconer
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Farmers’ markets are an invitation to overindulge. You wander through the stalls, eyeing those red ripe tomatoes, glistening yellow sweet corn and fluffy green herbs and the temptation is to buy it all.
By Linda DuVal
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